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飲食店経営(Magazine of Food Service Industry) - August 2014

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飲食店経営(Magazine of Food Service Industry)

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In this issue

今月号は、餃子店とステーキ専門店の2大特集と、こだわり食材の事例特集。必見の事例店が満載です。
And two major feature of steak specialty stores and shops dumplings, this month\'s issue is, cases of special feelings ingredients. Case store unmissable week.

飲食店経営(Magazine of Food Service Industry) Description:

【重要:『飲食店経営デジタル版』販売終了のお知らせ】この度、2017年3月号をもちまして AppleNewsStand / Magzter での販売を終了致しました。ご利用いただきましたお客様に、心より御礼申し上げます。今後の『飲食店経営デジタル版』のご利用につきましては、2017年3月現在「楽天Kobo」および「GALAPAGOS STORE」のサイトにて取り扱いがございますので、ご検討いただけると幸いです。サービスのご愛顧、誠にありがとうございました。

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