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Time Out Srilanka Magazine - December 2015

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Time Out Srilanka

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In this issue

It’s hard to beat the festive excitement in December, with so much happening in the city to usher in Christmas and the New Year.
It’s that time of year to hit the malls and shop to your hearts content.
“What we have is a great ingredient, and we try to use it in the best possible way, which is to preserve its taste,” says Dharshan Munidasa of the Sri Lankan crab. True to this sentiment the Island’s master restaurateur has innovated dishes with an ardent regard for the celebrity ingredient. He explains what makes it so special.
Agasti Silver Jewellery - intricate and exquisite jewelry making.
Golden sands meet turquoise waters as the Southern Coast stretches with fishing villages, forestry and secrets of the past.

Time Out Srilanka Magazine Description:

Time Out Srilanka Explore Sri Lanka What’s On is your ultimate guide to best shopping venues, restaurants, art and theatre events happening, be aware of what's happening on daily life and in the streets across the island

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