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Cuisine at Home Magazine - Fall 2021

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In this issue

One = Three
With just a little organization (and lots of hands-off time) turn one sheet pan dinner into three meals, taking the guesswork out of menu planning and making your weeknight cooking a breeze.

Colorful Cooking
The I Cook in Color cookbook centers around global recipes with cross-cultural flavors, colorful vegetables, and spice-forward twists — allowing you to travel the world from the comfort of your kitchen.