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飲食店経営（Magazine of Food Service Industry） - June 2013

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In this issue

今月号は、店長の悩み解決につながる「店舗ノート」…いわゆる業務連絡帳の上手な活用法を特集。事例特集は、全国各地のメガフランチャイジー。業種・業態特集は中華料理店をクローズアップ。
This month issue, featuring good method of utilizing business contact book so-called \"store notes\" ... that leads to trouble resolution of the manager. Case special feature, Mega franchisees across the country. The business type feature close-up Chinese restaurant.

飲食店経営（Magazine of Food Service Industry） Description:

Publisher: 株式会社商業界

Category: Business

Language: Japanese

Frequency: Monthly

【重要：『飲食店経営デジタル版』販売終了のお知らせ】この度、2017年3月号をもちまして AppleNewsStand / Magzter での販売を終了致しました｡ご利用いただきましたお客様に、心より御礼申し上げます。今後の『飲食店経営デジタル版』のご利用につきましては、2017年3月現在「楽天Kobo」および「GALAPAGOS STORE」のサイトにて取り扱いがございますので、ご検討いただけると幸いです。サービスのご愛顧、誠にありがとうございました｡