Sweet Cravings

Grab yourself a slice of heaven.

Sunday roast

Mix up your Sunday supper and choose between the oven, slow cooker or smoker to create a family feast.

jams, conserves & marmalades

Plan to make jam when fruit is at its peak so you are using fresh local produce at its prime – that way you can savour the flavours year round.

cook the Cover Classic moussaka

Moussaka has a special place in Greek hearts. This is a dish made to share, a hearty and filling family favourite.

cake of the month Orange blossom torte

Sweet and tangy, this delicious torte with big citrus flavours makes the perfect dessert or afternoon tea treat.

PLENTY OF FISH IN THE SEA

You won't need to fish for compliments with these tasty recipes that are perfect for all occasions.

In season citrus

Revel in the delicious brightness of oranges, lemons, mandarins and grapefruits with these stunning sweet and savoury dishes.

Fast & the flavourful

Fresh, delicious dinners on the table in less time it takes to order out.

4 ways with GNOCCHI

Gnocchi with sweet potato & pine nuts | Mixed mushroom gnocchi boscaiola | Gnocchi with pork, fennel & tomato | Lamb cutlets with pesto gnocchi

Un-cheesecakes

Make vegan desserts the star of the show with these gorgeous cheesecakes.

Faster pasta

Rev up your weeknight repertoire with our favourite fuss-free pasta meals.

Lunchtime legend: Pumpernickel with smoky tomato liptauer

This light riff on the Slovakian cheese spread makes a perfect midday meal that is as satisfying as it is addictive.

A little something on the side

Summer is the perfect time to impress your guests and make your condiments from scratch.

Dinner in a flash

Our weekday meals taste so amazing, it’s hard to believe they’re ready in 30 minutes or less!

Summer treats

These drool-worthy desserts, created in our famous Test Kitchen, are deceptively simple to make and so much fun to eat.

In season sweet corn

The versatility of this vegetable will a-maize you! First grown by American Indians, it is a variety of sweet maize, perfect for soup, quiche and to create a umami blast of flavour on the barbecue.

A toast to summer

Our delicious drinks are a mid-summer night’s dream, so raise your glasses!

Authentically Aussie

Celebrate everything that bakes Australia great with these iconic recipes.

5 ways with MAYONNAISE

Once you’ve got the hang of it, you’ll be surprised by how easy it is to make mayonnaise at home – and just how much better it tastes than store-bought mayo.

Eat fresh, eat well- Make mine veg

We show you how easy it is to create fuss-free, meat-free dishes with big, bold flavours.

Take a salad

Christmas is about caring and sharing – not just presents, but lovingly prepared food like our ‘travelling salads’.

'Twas the day after Christmas

With a little imagination and not a lot of effort, you can transform your Christmas leftovers into Boxing Day delights to enjoy alfresco.

In season berries

Celebrate the summer berry season with these sweet showstoppers.

cooking class

A whole glazed ham is such a treat and surprisingly easy to prepare. We share our top tips here.

Festive seafood

Summer and seafood go hand in hand in Australia, so impress the family with these sensational dishes.

cake of the month

Add an Italian touch to your festivities by transforming a panettone into a gorgeous cheat’s Christmas cake.

4 ways with potatoes

Roasted, mashed or somewhere in between... the humble spud is everyone’s favourite.

4 Ways With Sides

You can throw these simple sides together in 30 minutes or less!

Baking with herbs & flowers

Make your bakes as pretty as a picture by using edible flowers for both flavour and wow factor!

Fast dinners

These quick meals are bursting with flavour.