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Tasting Kitchen Magazine - TK37 The Faroe Islands
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In this issue
Famously described as “the windy edge of nowhere,” the Faroe Islands is one of the most remarkable destinations that Tasting Kitchen has had the pleasure to feature. It’s a land filled with natural beauty and bounty, and this issue explores the nation’s art, design, landscape, and cuisine – and, of course, its world-renowned abundance of fresh seafood.
Tasting Kitchen Magazine Description:
Publisher: Tasting-Kitchen-Limited
Category: Food-&-Beverage
Language: Chinese - Simplified
Frequency: Bi-Monthly
Tasting Kitchen (TK) is a celebration of the world's finest restaurants, greatest chefs, and most delicious food.
Recent issues
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TK52 With The Grains
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TK 35 - A Land Between
TK34 Last Dance
TK33 Ode to Winter
TK32 Along the Irrawaddy
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