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Hospitality Talk Magazine - August 2016

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Hospitality Talk

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In this issue

Partnerships Driving Loyalty: Interview with Irene Lin, Vice President, Distribution, Loyalty and Partnerships, Starwood Hotels & Resorts on collaboration with Club ITC programme. What the Brexit Referendum could mean for Hotels: Fluctuations in the British pound, uncertain environment impacts the hotel industry Coffee with Chocolate: Melbourne-based Master Chocolatier and Pastry Chef Arno Backes explores the magical dynamics of coffee and chocolate The Market of Evolving Palate: Willibald Reinbacher, Executive Chef, Shanti Maurice, A Nira Resort, talks about experimenting the taste buds through new menu.

Hospitality Talk Magazine Description:

Hospitality Talk is a monthly publication with an outreach to all the national & international 'Hotels restaurant and Hospitality trade', which covers all the trade aspects such as industry analysis, trends, news, appointments, interviews, happenings, innovations and a lot of other information imperative for the industry.

8 lakh readership. Circulated to Directors, CEOs, COOs, HODs, Purchase Managers of the Hotels, Hoteliers, Restaurant owners, Hospitals, Architects, Interior Designers, Decorators, Senior Executives, Hotel Developers, leading professionals and decision makers of Indian hospitality industry. Unique presence in the industry due to its Tabloid size and high end paper quality. Also distributed in all hospitality industry related events and exhibitions.

A print-run of approx 35,000 copies every month.

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