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Appetite Singapore Magazine - March 2012

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In this issue

Appetite takes a retrospective look at food trends that have shaped this tiny city-state in the past decade. Our team sussed out tapas bars, ice cream parlours, bakeries, ramen eateries, third-wave coffee joints and other places for this story and learnt how they have envolved over the years. In our recipe section, look out for easy tapas dishes and fantastic lemon desserts for your next dinner party. Appetite’s panel also gathered to do a tasting on a huge range of craft beers. Find out if these products are truly any better than commercial brands.

Appetite Singapore Magazine Description:

Publisher: TATLER-ASIA-(SINGAPORE)-PTE-LTD

Category: Food-&-Beverage

Language: English

Frequency: Monthly

Appetite is a well-established food, wine and lifestyle magazine with its finger on the culinary pulse of Singapore and the region. Every issue presents engaging food and wine features, independent reviews, inspiring recipes, gourmet trails and more.