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Food Marketing & Technology - India Magazine - June 2016

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Food Marketing & Technology - India

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In this issue

With the wide range of food products in the industry, the demand for food additives is increasing. In our busy life and hectic schedules, these additives add flavours to our taste. Ranging from vinegar in our Chinese food to add-ons like milk powder, coco powder in our cakes and other baked products, they are becoming part of our regular food habits. Food Additives – Making Life Taste Better highlights the applications of food additives in the food products, and their share in the growth of food industry in India.

The Packaging section talks about Cold Plasma, which is the technique to preserve food products from the attacks of microbes. Big food packaging giants use the technology to attract customers and offer them a hygienic treat.

Policy Watch features Hon’ble Union Minister of Food Processing Industries Harsimrat Kaur Badal, who sheds light on various policy moves on the part of the government aimed at doubling farmers’ income and reducing food wastages.

Food Marketing & Technology - India Magazine Description:

FOOD MARKETING AND TECHNOLOGY is a monthly technical journal published by LB Associates Pvt Ltd in association with Dr. Harnisch Publications of Nuremberg, Germany. An integrated media house specialising in custom publishing, the Noida-based LB Associates also publishes the highly reputed Diplomatist and Creature Companion.

FOOD MARKETING AND TECHNOLOGY is an industry specific, B2B publication which reaches out to the processed food industry. The magazine is circulated widely in India. It also has readers in selected regions across the globe, especially South East Asia. The circulation figure stands at 16,000 copies and this is expected to grow exponentially in the future.

The magazine covers every section of the food processing industry. This includes ingredients, packaging, processing, marketing, policy issues, new innovations, research trends and much more. The unique niche that the publication occupies in the industry has ensured that we have a wide readership within the industry that includes factory managers, food technologists, product developers, marketing executives, corporate heads, research heads, food consultants, industry experts and specialists.

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