Cuisines from India & Abroad Magazine - Asha Rani VohraAdd to Favorites

Cuisines from India & Abroad Magazine - Asha Rani VohraAdd to Favorites

Go Unlimited with Magzter GOLD

Read Cuisines from India & Abroad along with 8,000+ other magazines & newspapers with just one subscription  View catalog

1 Month $9.99

1 Year$99.99 $49.99


Save 50% Hurry, Offer Ends in 12 Days

Subscribe only to Cuisines from India & Abroad

Buy this issue $5.99

Gift Cuisines from India & Abroad

7-Day No Questions Asked Refund7-Day No Questions
Asked Refund Policy

Digital Subscription.Instant Access.

Digital Subscription
Instant Access

Verified Secure Payment

Verified Secure

In this issue

Delectable, Relishing and Delicious

Cuisines from India & Abroad Magazine Description:

PublisherV&S Publishers

CategoryFood & Beverage



Taste of food is greatly enhanced when presented attractively. The quality of cooking, neatness and cleanliness while cooking, correct method of cooking, and above all, an attractive way of serving – all these speak of your culinary art. This book is different from other cookery books, being devoted to the art of presenting food in a way which pleases the eyes – every item has been substantiated by a picture. Many nutritious and delicious dishes have been incorporated, particularly from different parts of the country.
The author Asha Rani Vohra explains the intricate concept of Art of Cooking - Culinary Art, The Ideal Kitchen, Cleanliness, Cooking the Right Way, Art of Serving and Decoration, Tools and Tips, Eating Etiquettes, and Hosting a Party. Then the ubsequent chapters give out mouth-watering delights of North India - Kachori, Samosa, Gujhias, Chhole Bhature: South India - Masala Dosa, Idli, Upma, Vada: East India - Rasogullas, Momos, Sandesh, Fish Curry: West India - Poha, Khaman Dhokla, Bhelpuri, Khandvi: Continental Cuisine – Italy - Pizza, Pasta, Cannelloni; Chinese - Chopsuey, Special Mix Chowmein, Vegetable Spring Rolls, Fried Chilli Chicken; Japanese - Chicken Sukiyak, Vegetarian Sushi.
Try out the new and interesting recipes given in the book. Enjoy cooking and enjoy eating!

  • cancel anytimeCancel Anytime [ No Commitments ]
  • digital onlyDigital Only