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Food Marketing & Technology - India Magazine - April 2016

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In this issue

The food processing industry in India is headed for brighter days with increasing Government focus on the sector. The Union Budget 2016-17 has several proposals that may prove to be pathbreaking for the industry.

These include an enhanced budget for the Ministry of Food Processing, 100 percent FDI in marketing of food products, produced and manufactured in India and a unified agriculture marketing e-platform. Several industry captains have already indicated that these proposals are likely to result in big buyers reaching out to farmers directly for their produce. The article titled Budget 2016: Effect on Food Processing Industry will give our readers an insight into how this year’s budget could truly be a transformational one for the industry.

Moving on to another track, what exactly are you chewing when you pop a hewing gum into your mouth? Our article, ‘Do you Know What your Chewing Gum Contains?” will throw some light on the matter! We also have an interesting interview that will highlight the packaging machinery industry in India and
its prospects.

Food Marketing & Technology - India Magazine Description:

Publisher: LB-Associates-Pvt-Ltd.

Category: Food-&-Beverage

Language: English

Frequency: Monthly

FOOD MARKETING AND TECHNOLOGY is a monthly technical journal published by LB Associates Pvt Ltd in association with Dr. Harnisch Publications of Nuremberg, Germany. An integrated media house specialising in custom publishing, the Noida-based LB Associates also publishes the highly reputed Diplomatist and Creature Companion.

FOOD MARKETING AND TECHNOLOGY is an industry specific, B2B publication which reaches out to the processed food industry. The magazine is circulated widely in India. It also has readers in selected regions across the globe, especially South East Asia. The circulation figure stands at 16,000 copies and this is expected to grow exponentially in the future.

The magazine covers every section of the food processing industry. This includes ingredients, packaging, processing, marketing, policy issues, new innovations, research trends and much more. The unique niche that the publication occupies in the industry has ensured that we have a wide readership within the industry that includes factory managers, food technologists, product developers, marketing executives, corporate heads, research heads, food consultants, industry experts and specialists.