AFRICA + THE AMERICAS
Kafe UTU
Diaspora Delights: Kafe UTU This unique cafe and lounge serves up breakfast, brunch, dinner and tapas favourites from around the African diaspora plus a tantalising cocktail menu. Choose from eclectic, hearty dishes such as Lamb Heart With Chimichurri Sauce, Caribbean Goat Curry and Liberian Peanut Chicken Stew. Top it off with a Nakupenda, a Kenyan doughnut topped with house soft-serve ice cream, or Malindi Halwa, a Swahili mochi made with fresh dragon fruit juice. (12 Jiak Chuan Rd., 089265, www.kafeutu.com)
American-Styled BBQ: Meat Smith
Attention, meat lovers! You can pig out with smokehouse staples like pork ribs and beef brisket infused with international flavours at this Telok Ayer barbecue joint. Feeling hungry? Order the Tomahawk Steak for Two, which comes with a mixed leaf salad. Oh, and be sure to check out other hot spots in the nabe on page 40. (167/169 Telok Ayer St., 068620, www.meatsmith.com.sg)
Caribbean Vibes: Lime House
Inspired by all things Caribbean, Lime House brings quality rum, authentic food and island hospitality to SG. Sit back and tuck into its delicious menu full of dishes and drinks. Don’t miss the Signature Jerk Chicken and Tribajam Curry Goat! (2 Jiak Chuan Rd., 089260, www.limehouse.asia)
A Meat Samba: Brazil Churrasco
This story is from the Issue 302 edition of The Finder Singapore.
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This story is from the Issue 302 edition of The Finder Singapore.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 8,500+ magazines and newspapers.
Already a subscriber? Sign In
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Guilt-Free Gourmet
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Eat Your Way Around The Globe
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As Singapore battles to contain the coronavirus, people have let another viral disease slip from the radar: dengue. Arm yourself with this info!
Brainy Breakfasts
Build some delicious benefits into your child’s first meal of the day.
How To (Really) Eat Clean
No, it doesn’t mean just crunching on celery sticks.
Ultimate SG Foodie Experiences
Want to try some of the island’s best local food? These 10 restaurants dish out hawker faves, Mod-Sin fare, authentic Peranakan cuisine and more!
