NO-BAKE GINGERBREAD MOUSSE PIE

Your favorite anthropomorphic holiday cookie has been turned into a sliceable showstopper.

- TRICIA MANZANERO STUEDEMAN

No-Bake Gingerbread Mousse Pie

ACTIVE TIME 40 MINUTES

TOTAL TIME 8 HOURS, 50 MINUTES

SERVES 10

Cooking spray

2 1/4 cups packed finely crushed gingersnap cookie crumbs (about 45 cookies, from a 16-oz. box), plus whole and roughly crushed cookies for garnish

9 Tbsp. unsalted butter, melted

1 1/2 tsp. unflavored gelatin (from a 1/4-oz. envelope)

3 cups heavy cream

3/4 cup (85 g) confectioners' sugar

1 8-oz. pkg. cream cheese, softened

1 cup creamy cookie butter

1 Tbsp. unsulfured molasses

1 tsp. pumpkin pie spice

1 tsp. lemon zest (from 1 lemon)

1/4 tsp. ground ginger

1/4 tsp. ground cinnamon