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APRIL'S VEG BOX STAR: Rhubarb
BBC Good Food ME
|April 2023
The gorgeous colour of forced rhubarb is a lovely addition to desserts and drinks
Rhubarb fool with pistachio cardamom shortbreads
SERVES 4 (with extra biscuits) PREP 25 mins plus 1 hr cooling and chilling COOK 45 mins EASY V ❄ unbaked dough only
For the shortbread
For the fool
This story is from the April 2023 edition of BBC Good Food ME.
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