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The Little 'Hood That Could
Woolworths TASTE
|January/February 2021
There’s a rare kind of magic to Cape Town’s Little Mowbray, a neighbourhood wedged between the frenzy of Main Road and the snoozy suburbia of Pinelands. Best thing about it? The solid line-up of eateries within strolling distance

1 THE FAT CACTUS
For a guaranteed good time
When Mandy Karpierz and her late husband David opened The Fat Cactus 23 years ago, they could hardly have predicted its staying power, carrying patrons through from their tequila-shooting twenties to their laptop wielding forties with ease. Now one of three restaurants, the OG Tex-Mex eatery’s menu still satisfies with the original crowdpleasers such as chilli poppers and cheesy nachos, but has also evolved to include the, quite frankly inspired, Amazeballs – crumbed chorizo, jalapeño and feta risotto balls. You can still order your margaritas shaken or frozen, but now there’s also a house-made (soon to be retailed) Gingerdead tequila, served with orange and cinnamon. 47 Durban Road, Mowbray; tel: 021 685 1920, fatcactus.co.za, @fatcactuscafe
2 DIDI’S MEXICAN
For burritos, baby!
This story is from the January/February 2021 edition of Woolworths TASTE.
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