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SARIE : Kokkedoor Magazine - Spesiale Uitgawe 2019

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SARIE : Kokkedoor

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In this issue

In hierdie spesiale uitgawe van Sarie Kokkedoor: Die wenners Pasch du Plooy en Wilhelmina Garção deel hul kos-idees + die beste van elke uitgading; Uit die spens! 600 eiers, 60 l heuning, 120 kg rooivleis, 140 l olyfolie, 60 kg suurlemoene; 60 TV-resepte vir die huiskombuis - Melksnysels, Appelbrood, Gebraaide geelstert, Karringmelkpoeding, Koekstruif en nog meer.

SARIE : Kokkedoor Magazine Description:

Hierdie tydskrif is spesiaal vir jou – die kyker, kok en die eintlike fakkeldraers van Suid-

Afrikaanse kos. Kom sit aan ons langtafel en geniet 60 resepte uit die reeks. Elkeen is gekies

uit die beste van elke episode, getoets en verfyn sodat jy dit sonder enige vrees in jou

huiskombuis kan maak. Die geregte is uniek, romanties en anders, nes ons

Suid-Afrikaners mos maar is.

Lekker kook en geniet elke geur.

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