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Easy Cook Magazine - October 2025

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In this issue

SIZZLING SAUSAGES
From meatloaf to cheesy nachos, four brilliant ways to cook with bangers

A WEEK OF EATING WELL
Nutritious, easy salads to make on busy weeknights

COMFORT FOOD
A host of warming hotpots, pasta dishes and pies you can make ahead and freeze

CATCH OF THE DAY
Discover fish and seafood dishes inspired by recipes from across the globe

TRICK OR TREAT
Frightfully good food for a Halloween party spread

Easy Cook Magazine Description:

Publisher: Immediate-Media

Category: Food-&-Beverage

Language: English

Frequency: 10 Issues/Year

Easy Cook is a great package of easy, everyday recipes for the family along with speedy shortcuts and delicious recipes for entertaining. We’re all about good recipes, and about quality home cooking that everyone can enjoy. Whether you’re looking for some healthy inspiration or learning how to cook a decadent dessert, we’ve trustworthy guidance for all your foodie needs.