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Australian Country Magazine - February - March 2017

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In this issue

For the next issue of Australian Country we’ve been on the road again, starting in Queensland where we visit a family in their hilltop hideaway in the Bunya Mountains and another in their gorgeous Queenslander in the historic heart of Ipswich. We’ve a divine take on vintage from Victoria, a quick trip across Bass Strait to visit the Burbury family at their historic Bowsden homestead in Tasmania and a big detour to WA to catch up with wine industry veteran David Hohnen, who these days farms pigs and makes smallgoods. Our fashion story looks to the garden for inspiration and we take the road less travelled in a story about the Backroads Trail along the NSW side of the Murray River from Echuca-Moama. Our recipe feature focuses on the delights of plums, we have more seasonal treats from the Fox Hill Farm cooking school in the NSW Southern Highlands and our service feature focuses on accessories and accoutrements for entertaining. So be sure to join us for the next issue, on sale February 2.

Australian Country Magazine Description:

Publisher: Universal-Magazines

Category: Home

Language: English

Frequency: Quarterly

Australian Country is a magazine that lets you escape. This luxurious title delves into the world of sprawling homesteads, charming properties, working farms, contemporary cuisines, tasteful interior design and outdoor living ideas, with everything from antiques and collectables to recipes in between. Australian Country is dedicated to highlighting the best of the Australian country life, made for the people who are passionate about country living by the people who are passionate about country living because we understand that a love of country runs deeper than just a passion for decorating. The magazine provides readers with the inspiration to capture the essence of the country lifestyle, no matter where they live — whether city, coast or country.

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