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a touch of spice
BBC Good Food ME
|November 2020
Warm up chilly evenings (and pack in three of your five-a-day) with this fragrant veggie curry
Chana masala with pomegranate raita
CALCIUM - LOW FAT - FIBRE
SERVES 2 PREP 10 mins COOK 35 mins EASY V ❄ chana masala only
1 tbsp rapeseed oil
2 onions, halved and thinly sliced
1 tbsp chopped ginger
2 large garlic cloves, finely grated or crushed
1 green chilli, halved, deseeded and thinly sliced
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