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Magazine Description

In this issue

Our latest issue is an information-packed edition that explains, among others, why a leading Philippine broiler integrator, as most local commercial chicken farms, are not keen on exporting poultry products to the global market in spite of the Philippines’ unique advantage of being an avian-flu free country. It also tackles a brewing debate between meat importers and traders on one hand, and local broiler farms, on the other over tariff on mechanically separated chicken meat. Additionally, it discusses how a Batangas feed miller thrives amid stiff competition, and presents the latest data on Philippine meat and dairy imports, feed raw material imports and other valuable information on the grains, feeds, livestock and meat industries.

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