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Uppercrust Magazine - First Quarter 2013
Uppercrust Description:
UpperCrust is India's premier magazine. This is specialized in India's food, wine and style magazine.When we launched UpperCrust on January 14, 2000, at the poolside of the beautiful Oberoi hotel, with Marine Drive down below, basking in a golden hue and the glittering Bombay skyline in the background, there was a collective gasp. The upper crust gathered there agreed it was an handsome magazine which would do India proud.
In this issue
Uppercrust people, Goan cooking class, One dish meal,Uppercrust food & wine show, Fine dining, Smart kitchens and more...
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Related Titles
Sommelier India
Bakery Review
Food & Beverage Business Review
Food & Health
Food & Beverages Processing
Incredible Goa Food & Hospitality
FOOD DRINK & INNOVATIONS
Food & Drink Industry Magazine
Food and Beverage News
Food Infotech
SPICOS - Pharmaceutical, Food Processing & Packaging
Daily Breakfast Recipes
Curries from the South
Femina Daily Delights
101 Ways To Prepare Curries
Cooking lunch & dinner
Cookery For Beginners
Images Business of Food
The Daily Gourmet Cook Book
Cuisines from India & Abroad
Curries - Delectable and Mouth watering
Duniya - e - Ziyafat
Curries from the north
New Modern Cookery Book
Food Network Magazine
Bon Appétit
Taste of Home
Allrecipes
Food & Wine
Delish
