Go Unlimited with Magzter GOLD

Get unlimited access to 10,000+ magazines, newspapers and Premium stories for just

$149.99

$74.99/Year

The Perfect Holiday Gift Gift Now

Go Unlimited with Magzter GOLD

Get unlimited access to 10,000+ magazines, newspapers and Premium stories for just

$NaN

$NaN/Year

Hurry, Limited Period Offer!

Hours

minutes

seconds

Food Lovers Magazine - August - September 2012

Go Unlimited with Magzter GOLD

Read Food Lovers along with 10,000+ other magazines & newspapers with just one subscription

View Catalog

1 Month

$14.99

1 Year $149.99

$74.99

$6/month

Save 50%
Hurry, Offer Ends in 7 Days

(OR)

Subscribe only to Food Lovers

Gift Food Lovers

Cancel Anytime.

(No Commitments) ⓘ

If you are not happy with the subscription, you can email us at help@magzter.com within 7 days of subscription start date for a full refund. No questions asked - Promise! (Note: Not applicable for single issue purchases)

Digital Subscription

Instant Access ⓘ

Subscribe now to instantly start reading on the Magzter website, iOS, Android, and Amazon apps.

Verified Secure

payment ⓘ

Magzter is a verified Stripe merchant.

In this issue

Food Lovers brings you a choice of quality artisanal foods in this special tribute to artisan products and their creators.

Our second lead feature continues in the same vein, presenting nourishing options for an organic way of life. And to prove that this approach is practical enough to be put into daily practice, we coaxed noted chef, Abhijit Saha to rustle up a set of effortless recipes for a Mediterranean lunch, using 100% organic ingredients easily accessed through stores right here in Bangalore.

There’s plenty more in this issue – restaurant reviews, ingredients, recipes, travel…

Food Lovers Magazine Description:

Publisher: Hospitality-Initiatives-India

Category: Food-&-Beverage

Language: English

Frequency: Quarterly

Food Lovers’ is India’s finest food magazine dedicated to a celebration of food, wine and everything connected to the world of fine dining and gastronomy.

A magazine created specifically for those who like to delve deep and indulge in their passion for food, wine and gastronomy.

Though this magazine is created for the discerning reader, it has enough and more to embrace the thousands of aspiring connoisseurs who are exploring food like never before. Thanks to the opening of noteworthy restaurants, particularly in the freestanding space, the availability of quality wines, including some commendable domestic labels, and the awareness of it all, heightened greatly by media.

We live in exciting culinary times, and Food Lovers hopes to be at the forefront of this movement with this magazine.

Each and every article in Food Lovers – restaurant reviews, wine notes, food and wine pairings, recipes, gourmet trails, essays, interviews and more – is carefully curated and pieced together. Making this issue and every subsequent one that follows a keepsake.