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THE Dairy Ice-cream & Bakery Foods Magazine - January - February 2018

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In this issue

Potential of Indian daily industry, Taste of chocolate around Asia, Newer trends in ice cream industry.

THE Dairy Ice-cream & Bakery Foods Magazine Description:

Publisher: DVR-Publication-Pvt.-Ltd

Category: Food-&-Beverage

Language: English

Frequency: Bi-Monthly

• A bimonthly supplement covering the news, trends, interviews, articles and future of Dairy, Ice-cream, Bakery and allied industry

• Will Provide analytical feature driven contents directly related to the concerns and interests of readers

• launching under India’s one of the largest circulating magazine to the food & beverages processors (Food & Beverages Processing Magazine)

• Will be reaching more personnel in the food industry than any other supplement of its type

• From a printed & digital magazine to live events & conferences, the supplement will delivered superior information & solution to the advertisers and will serve as an extensive networking platform