Crave - The Last Supper
Get Crave along with 5,000+ other magazines & newspapers
Try FREE for 7 days
Subscription plans are currently unavailable for this magazine. If you are a Magzter GOLD user, you can read all the back issues with your subscription. If you are not a Magzter GOLD user, you can purchase the back issues and read them.
- Magazine Details
- In this issue
In this issue
The final printed edition of Crave takes readers on an adventure in gastronomy to Japan - the country that inspired the launch of the magazine in 2010. In People, we talk to three Japanese-tea experts on brewing the perfect cuppa; in Guide, we delve into the world of maguro, or tuna, and the best ways to serve each cut. Features editor Iris Wong gets her ramen fix as she takes a deeper look at the city's love for Japanese noodles and why the ramen trend is here to stay. Last but not least, nine of Hong Kong's iconic chefs spill the beans on what they'd like for their last meal on Earth.
- Cancel Anytime [ No Commitments ]
- Digital Only