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Crave Magazine - August 2016

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In this issue

Entertaining at home is no easy feat. It can be rather challenging, if not a little time consuming. From setting the perfect table to selecting menus to prepare ahead of time, this issue of Crave is full of tips for your next dinner party. We speak to the city's home décor experts on how to set a stunning dinner table. Crave Academy offers advice on the art of perfect plating and essential drinks to stock up on. Finally, our recipe section is loaded with dinner party dishes to make ahead.

Crave Magazine Description:

Adventures in Gastronomy

Crave is Hong Kong’s modern breed of premium, gastronomic magazine. Our monthly glossy was launched with the idea that a combination of informative restaurant reviews, recommendations from food critics as well as tantalising recipes would go a long way in helping readers make decisions as to where to dine and what’s hip in the world of gastronomy and at home entertaining.

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