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Easy Cook Magazine - October 2020

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Easy Cook

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In this issue

ITALIAN-INSPIRED DISHES
Conjure up the classics with our easy-to follow guide to pizza, spaghetti and risotto.

MEALS FOR ONE
Five delicious, nutritious and easy meals for students and singles.

WEEKEND ROASTS
Our cover recipe, plus roast lamb, pork and crackling, and three tasty sides..

Easy Cook Magazine Description:

Easy Cook is a great package of easy, everyday recipes for the family along with speedy shortcuts and delicious recipes for entertaining. We’re all about good recipes, and about quality home cooking that everyone can enjoy. Whether you’re looking for some healthy inspiration or learning how to cook a decadent dessert, we’ve trustworthy guidance for all your foodie needs.

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