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SIMPLY THE BEST

Gourmet Traveller

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August 2025

THE WORLD’S 50 BEST RESTAURANTS, ONE OF THE most influential restaurant awards around, announced its 2025 winners recently at a ceremony held in Turin, Italy.

- CORDELIA WILLIAMSON (WORLD'S 50 BEST).

SIMPLY THE BEST

This year, the global list features restaurants from 32 cities and 22 countries, including 10 notable new entries.

Australian restaurants were few and far between on this year’s list, but Bundjalung chef and cookbook author Minday Woods (Karkalla On Country) received the prestigious Champions of Change Award.

First launched in 2021, the award celebrates individuals who drive meaningful action and create blueprints for a more inclusive society.

Gourmet Traveller

Bu hikaye Gourmet Traveller dergisinin August 2025 baskısından alınmıştır.

Binlerce özenle seçilmiş premium hikayeye ve 9.000'den fazla dergi ve gazeteye erişmek için Magzter GOLD'a abone olun.

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Gourmet Traveller'den DAHA FAZLA HİKAYE

Gourmet Traveller

Gourmet Traveller

Everyday

Easy entertaining, simple weeknight dinners and suppers to share.a

time to read

11 mins

August 2025

Gourmet Traveller

Gourmet Traveller

The hills are alive

DANI VALENT discovers the abundance of produce that thrives at high altitudes, from Swiss Alps cheese and wine to Yunnan tea and coffee.

time to read

4 mins

August 2025

Gourmet Traveller

The art of... loving a low-season city

Some glow when the temperature falls, others are strictly fair-weather destinations. ANNA HART ponders the secret formula for a city that delivers all-year-round.

time to read

3 mins

August 2025

Gourmet Traveller

Gourmet Traveller

Corner 75's pork schnitzel with nokedli and creamed spinach

Learn how to recreate this stalwart Eastern European staple at home.

time to read

3 mins

August 2025

Gourmet Traveller

Gourmet Traveller

Orchard harvest

Nothing says comfort quite like these apple-focused winter classics. From a spiced lattice pie and cider cake to a nourishing celeriac soup and roast chicken and pork, we share the pick of the crop.

time to read

12 mins

August 2025

Gourmet Traveller

Gourmet Traveller

1 Hotel Melbourne

We check in and check out the country's hottest hotel openings. This month, we visit this new North Wharf hotel, where industrial-cool meets biophilic design.

time to read

1 mins

August 2025

Gourmet Traveller

Gourmet Traveller

Valley of the gods

ERICA FIRPO goes off-piste in the Italian Alps and discovers where to eat, stay and drink in Valle d'Aosta.

time to read

5 mins

August 2025

Gourmet Traveller

Gourmet Traveller

The great indoors

OUR ULTIMATE GUIDE TO HIBERNATION

time to read

5 mins

August 2025

Gourmet Traveller

Gourmet Traveller

SEASONAL STATEMENT

Stokehouse chef, JASON STAUDT, shares his mid-winter inspiration with a French favourite that makes a humble vegetable the hero.

time to read

2 mins

August 2025

Gourmet Traveller

Gourmet Traveller

The rules of cool (climate)

Planning an off-season cold-weather break? Dedicated peak-season-dodger ANNA HART shares the tricks of the trade for a successful stay.

time to read

4 mins

August 2025

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