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Thrive Magazine - Autumn 2017

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Thrive Magazine is all about healthy living, clean eating and living a more natural, toxin-free lifestyle. The place to stop off for all things healthy. It’s your time to thrive. We bring all of the key EXPERT information together in a beautiful online magazine. Natural products, healthy recipes and interviews with health and nutrition professionals.

Inside this Autumn issue:

• The Brain Food Diet – foods to nourish your grey matter
• Why we’re lacking in Vitamin B12 and what does it mean
• How to eat for your specific body type
• 10 tips to changing your food habits
• Different sugars and the effect they have on the body
• Fitness fads that fall short
• Food stories with CNM – natural therapies restored my health
• HOT PRODUCTS
• The Importance of taking quality vitamins
• Yoga and nutrition – the perfect pairing
• Trusted information from industry experts on all aspects of Health, Nutrition, Fitness, Mindset…

Recipes including: Chia Tea / Nutty Brownie Bar / Warming Baked Squash / Quinoa & Caramel Slices / Avocado and mango makis / Turmeric poached pears and more..

Thrive Magazine Description:

出版社: Thrive-Publishing

カテゴリ: Health

言語: English

頻度: Quarterly

THRIVE is a quarterly, natural health, food & lifestyle magazine. A refreshing publication focused on eating for maximum health and energy. Our magazine is packed full of practical nutritional information, user tips and easy to follow professional advice, along with product reviews. It also includes need-to-know master classes on the very latest home remedies and treatments. Each issue has articles written by key people within the nutrition and health world and offers valuable wellbeing advice.