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SAY Magazine - Issue 109, Tourism & Cuisine, Indigenous Lifestyle Magazine

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In this special summer issue of SAY Magazine, we’ve compiled many incredible stories and resources to inspire your summer plans. Read about two First Nations-run wineries that are symbols of hope for Indigenous tourism, and feed your culinary cravings with a recipe from Chef Shawana on page 11. Find out how Indigenous Tourism Ontario is meeting the needs of its members with advanced technology, and on page 20, learn how aviation leader Teara Fraser is changing the world one flight at a time. Discover articles on music, virtual tours, summer camping, Indigenous Day Live celebrations and more.

SAY Magazine Description:

出版社: SAY-Magazine

カテゴリ: Education

言語: English

頻度: Bi-Monthly

A contemporary lifestyle publication, SAY Magazine celebrates First Nations, Métis and Inuit ingenuity by sharing success stories and stories of resilience. We cover a variety of areas including business, education, culture and language, law and justice, arts and entertainment, sports and wellness, as well as grassroots community initiatives.

SAY Magazine is a vital and relevant educational resource and classroom teaching tool, representing multiple perspectives on Indigenous cultures, knowledge, and ways of life. We are inclusive and tell real life stories, which includes profiles of inspiring role models. With the goal of creating impact and inspiring positive action, SAY Magazine’s vision is to empower First Nation, Métis and Inuit people and communities across Canada.