Intentar ORO - Gratis
SA Boerperd: a breed tempered by Africa, for Africa
Farmer's Weekly
|May 09, 2025
A five-star rating system being implemented by Erica Stud is taking the SA Boerperd into the future. George Nefdt, owner of the stud in KwaZulu-Natal, tells Sabrina Dean why he believes the breed to be the perfect companion or competition horse.
-

Several years ago in 2017, when KwaZulu-Natal (KZN) cattle farmer George Nefdt was at a crossroads on whether to relocate to Johannesburg for his corporate job or continue some type of operation on his farm Erica at Sevenoaks near Greytown, his life took an entirely unexpected detour.
"I'd always liked horses, and when a position with my current employer Plennegy made it possible for me to stay at the farm, I decided to look into using my kikuyu camps to breed horses." As a child, he says there were always horses around the farm, but his interest had never been "serious". When he started considering using his pastures to breed horses, he decided to take a look at the SA Boerperd breed. It was at this time that he also heard of the dispersal sale of the breeder Mitzi van Rensburg’s Harmonie Stud.
Nefdt says he sent his father-in-law Kerneels Nortier to attend, and he returned with Erica Stud’s foundation mare, Harmonie Pérel.
“It wasn't that he chose her, it was more a case of she chose him,” he recalls.
As Pérel and another mare grazed around the homestead, he saw in her the potential that would form the basis of what he wished to take forward into the future of the breed. A lot of this had to do with her temperament and type.
TEMPERAMENT
Nefdt says one of the major non-negotiable factors in any animal he breeds is temperament.
“I am not referring to breeding dull, placid animals with droopy ears. I am talking about an animal that is consistent,” he says.
This was true even in his cattle breeding days, where he realised it was far easier to work with a good tempered animal than one that was volatile and unpredictable.
'IF THAT HORSE IS NOT SAFE ENOUGH FOR MY GRANDCHILDREN TO RIDE ON, IT'S NOT SAFE FOR ANYBODY ELSE EITHER'
Esta historia es de la edición May 09, 2025 de Farmer's Weekly.
Suscríbete a Magzter GOLD para acceder a miles de historias premium seleccionadas y a más de 9000 revistas y periódicos.
¿Ya eres suscriptor? Iniciar sesión
MÁS HISTORIAS DE Farmer's Weekly

Farmer's Weekly
Why The Vineyard Hotel remains one of Cape Town's favourites
Brian Berkman has a blissful, peaceful weekend away in one of the Cape's most loved hotels, with its mix of the historic and contemporary, inside and outside attractions.
3 mins
October 10-17, 2025

Farmer's Weekly
Black growers pushing for 50% citrus export share by 2032
Black citrus growers are driving a transformation ambition that aims to capture half of South Africa's citrus export market by 2032. The Citizen's Enkosi Selane reports.
4 mins
October 10-17, 2025
Farmer's Weekly
Diseases, vaccines and parasites of goats in spring
Dear Prof McCrindle, Which are the most dangerous diseases in Boer goats in spring? We live in Gauteng and have a smallholding with 250 goats.
2 mins
October 10-17, 2025

Farmer's Weekly
Boer goats add value where others dare not graze
Giel Swiegers's Boer goats aren't the farm's main income, but by grazing once-unused slopes, they play a vital role in keeping his farm, Witrivier, resilient and productive. He spoke to Glenneis Kriel.
4 mins
October 10-17, 2025

Farmer's Weekly
How to show off your animals in a show ring
Andrew and Colette Masterson run an expanded farming concern on the farm Milagro in the Humansdorp district. Their farm includes, among others, a Simmentaler stud and an Angus stud. The Mastersons are active participants in the show ring. Annelie Coleman reports.
5 mins
October 10-17, 2025

Farmer's Weekly
Empowered staff drive piggery profit
Outdated piggery infrastructure doesn't have to be a stumbling block to profitability. At Zimbabwe's Triple C Pigs, CEO lan Kennaird has proved that well-trained, motivated staff are the real drivers of productivity and profit. His philosophy: empower employees to think critically, act decisively, and take ownership of results. Lindi Botha reports on how the more than 600 employees are managed.
4 mins
October 10-17, 2025

Farmer's Weekly
Growing greenery for the South African flower market
Welma Viljoen, owner of Mobjadi Farm, spoke to Carol Sutherland about the greenery she produces for the flower market, and the challenges she faces in production and getting her product to market.
5 mins
October 10-17, 2025

Farmer's Weekly
The man behind the eloquent Loch Bridge
The Loch Bridge across the Kraai River near Barkly East in the Eastern Cape was designed by British-born engineer Joseph Newey, and opened to traffic in 1893. Mike Burgess writes about the life and times of this immensely energetic member of the Cape Colony's Public Works Department.
3 mins
October 10-17, 2025

Farmer's Weekly
What is your smart?
Discover the smart side of pork with a twist of personality. Whether you're as patient as a potjie, as charming as a curry, or as spontaneous as a schnitzel, there's a dish that matches your unique style. What is your smart? Explore our delicious pork-inspired personalities and find the meal that speaks to you. Think Smart, Think Pork!
1 mins
October 10-17, 2025

Farmer's Weekly
True showmanship - so much more than a title
Jannie Kotzé, owner of De Panne Angus Stud, spoke to Nichelle Steyn about what it takes to become an icon in the show ring.
5 mins
October 10-17, 2025
Listen
Translate
Change font size