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Nuffoods Spectrum - May 2022

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En este número

Promoting Innovative Nutritional food.
Adolescence, as defined by the World Health Organisation (WHO) is a period of rapid physiological, sexual, neurological, and behavioural growth, and it lays the
foundation for adopting adult roles and responsibilities. As quoted by UNICEF, “Adolescence is a nutritionally vulnerable time when rapid physical growth increases
nutrient demands. Dietary behaviours established in adolescence may contribute to nutrition-related problems that have consequences for long-term health.” In a country like India where adolescents and young people account for nearly one quarter of the total population, improving food habits for adolescents to reduce the
prevalence of life-long health problems becomes extremely important. Keeping in
mind adolescent nutrition requirements in our country, the government and the food industry are taking initiatives by launching many new schemes and products.
Let's get up close and find out more.

Nuffoods Spectrum Description:

Editor: MM-Activ-Sci-Tech-Communication

Categoría: Business

Idioma: English

Frecuencia: Monthly

NuFFooDS Spectrum covers Nutrition, Nutraceutical, Functional Foods, Dietary Supplements. It is an integrated B2B media platform for the Nutritional and nutraceutical industry covering Nutrition, Functional Foods & Beverage, Dietary Supplements, Ingredients and allied sectors.

The Monthly print issue of NuFFooDS Spectrum will cover in-depth stories on business and market, research and development stories in the nutrition, nutraceutical, Functional Foods, Dietary Supplements and Ingredients industry. Besides, it will cover news, trends and analysis, business and investment opportunities, technology breakthroughs, product features and event listings, quick insights about the Industry on regular basis. Whereas the online edition will cover the above all at regular intervals with daily updates on the industry.