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"Weikfield has always insisted on upholding its quality standards"
Outlook Traveller
|April - May 2023
In this interview, Dipy S Sachdeva, CEO of Weikfield Foods, talks about creating a world of wholesome and delicious products
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Can you walk us through the history of Weikfield and its evolution over the years?
Over the past 66 years, Weikfield has been creating a global cuisine brand that is loved at home and beyond. The company has made many additions to its product line. It has not only catered to taste but also inspired new demand in the market. Our products keep up with time and cater to changing tastes. Our iconic portfolio consists of custard, corn flour, baking powder & cocoa. Our recent entries to this list include pasta and sauces.
How has the company adapted to the changing market trends and consumer demands?
This story is from the April - May 2023 edition of Outlook Traveller.
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