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HOW TO CHIP IT CRISP EVERY TIME
Golf US
|June 2025
YOU FLUB CHIPS.
If you tend to hit the ground behind the ball when you chip, lean the club back at address...
... and trust the trail edge of the club to strike the ball instead of the leading edge.
It happens, and it's not only the result of poor technique. There are tricky lies everywhere around the green, the most difficult to assess being when you're chipping into the grain. Even Tour players struggle to recognize it.
This story is from the June 2025 edition of Golf US.
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