Dale Steyn claims Durban curries 'outspice' India's

AS THE cricket on the field took a backseat during the first Test between India and South Africa at Eden Gardens yesterday, the conversation among the commentators turned to which country had the spicier curries.

- MICHAEL SHERMAN

Of course, Durban is known for its large Indian population, and the curries in the region are well-renowned.

While South Africa lost three wickets in the opening session, that seemed to matter little as Indian cricket legend Sunil Gavaskar and Dale Steyn began the culinary discussion.