Try GOLD - Free

BUBBLING OVER WITH IDEAS

Daily Express

|

March 29, 2025

Famed for making 34 million bath bombs, beauty retailer Lush is also fizzing about making the world a better place as it celebrates 30 years on the high street

- By Karen Rockett

BUBBLING OVER WITH IDEAS

IT ALL began over a stove. But when Claire Constantine recalls her childhood kitchen in Dorset, it's not the scent of home cooking she recalls, rather the smells of hot soap bubbling away in vats on the range. Equally memorable was heading down the garden to the shed to watch her mother, Mo, one of the six co-founders of beauty company Lush, experimenting with her latest scented concoctions.

Fresh fruit and veg were used for the cosmetics, creating the distinctive Lush smell.

Fast-forward 30 years and the company, rightly famous for its bath bombs, now has 886 shops in more than 50 countries and many of them will be gearing up for one of the busiest days of the year, ahead of Mother's Day tomorrow.

Claire, now 34, is Lush's global retail director. She never intended to go into the family business in Poole even though, as a child, she'd put on her pinny and help her mum mix up the lotions and potions.

"I wanted to go into politics. I wanted to be prime minister," she explains with a smile. "I did a couple of placements working for Liberal Democrat MPs in my gap year but I quickly realised I could have a much bigger impact on the issues I cared about within the company."

Impact is indeed the word to describe Lush's ethical credentials. Cooking up more than three decades worth of cruelty-free beauty products, it creates creams, soaps, shampoos, shower gels, lotions, moisturisers, scrubs, masks and other cosmetics, using only vegetarian recipes, 95% of which are vegan.

"When we started out, we all had a social conscience, we were all mostly vegetarians and we all cared about certain issues," explains Mo, 72, who remains a director of the business. "Anyone who works for us who has an idea, be it for a product or a campaign, can come forward and say so."

MORE STORIES FROM Daily Express

Daily Express

Daily Express

UK 'consumer recovery' in doubt after tough 12 months

PEOPLE feel poorer now than they did at the start of 2025, resulting in disappointing Christmas sales for shops and a glum outlook for next year.

time to read

1 mins

December 19, 2025

Daily Express

Hospitals are ‘nowhere near out of woods yet’

HOSPITALS are still struggling despite a slow down in flu admissions, say NHS chiefs.

time to read

2 mins

December 19, 2025

Daily Express

Chessum is fit for purpose

Leicester v Gloucester

time to read

1 min

December 19, 2025

Daily Express

PM 'running scared of voters' after polling delay

KEIR Starmer has been accused of running \"scared\" of voters yet again, after confirming over 60 council elections next year will be delayed.

time to read

1 min

December 19, 2025

Daily Express

TRUTH'S STRONGER THAN FICTION

ASI HAVE mentioned before, there's an amusing game I like to play in idle moments, where I invent new TV shows.

time to read

1 mins

December 19, 2025

Daily Express

UNITED SO ‘STUPID’ TO LOSE RON’S INFLUENCE

MANCHESTER UNITED were stupid to let Cristiano Ronaldo leave, says Joleon Lescott.

time to read

1 min

December 19, 2025

Daily Express

FALLON OUT AS CHIZZY GETS BUSY

QUEEN of the Palace Fallon Sherrock bowed out of the World Darts Charnpionship last night after losing 3-0 to Dave Chisnall.

time to read

1 min

December 19, 2025

Daily Express

Turn over a new leaf

Dream of spring with these beautiful, inspiring reads that deserve a place under any tree

time to read

3 mins

December 19, 2025

Daily Express

Daily Express

I always sing Driving Home For Christmas when we're stuck in traffic jams!

Chris Rea on the 'accidental' hit he wrote for someone else and how it captured the public imagination to become a festive staple

time to read

5 mins

December 19, 2025

Daily Express

Daily Express

Dangerous sewage is being spread on fields that feed us

I HAVE spent most of my adult life thinking about food: where it comes from, how it is grown, and what ends up on our plates.

time to read

3 mins

December 19, 2025

Listen

Translate

Share

-
+

Change font size