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Piece of Cake!
Food Network Magazine
|March - April 2023
Every bunny will love this Easter treat.
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Don't mistake this for a hollow chocolate bunny: It's solid cake inside! To make the jumbo treat, we baked a chocolate cake in a 3D bunny pan ($25; nordicware.com) and covered the whole thing with a shiny ganache. To complete the look we served the bunny on a bed of green-tinted coconut. Check out the how-to!
CHOCOLATE BUNNY CAKE
ACTIVE: 25 min
TOTAL: 1 hr 35 min (plus cooling)
SERVES: 8 to 10
Cooking spray
- ½ cup heavy cream
Preheat the oven to 350.̊ Coat a 3D bunny cake pan with cooking spray. Prepare the cake mix as directed, using ¼ cup less water than the label directs.
This story is from the March - April 2023 edition of Food Network Magazine.
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