Try GOLD - Free

Veld fires and livestock: advice on animal treatment decisions

Farmer's Weekly

|

June 30, 2023

Dr Claudia Cardoso, lecturer in Ruminant Health and Production, and Dr Rhoda Leask, senior lecturer in Ruminant Health and Production, both of the Department of Production Animal Studies in the University of Pretoria's Faculty of Veterinary Science, offer some advice on treating livestock affected by veld fires.

Veld fires and livestock: advice on animal treatment decisions

Veld fires are common in South Africa and according to local studies will increase in frequency over the next three decades. Farmers are emotionally and financially affected by fires, sustaining losses including feed, facilities, livestock, and future performance of surviving livestock exposed to smoke.

The decision-making process about treating animals affected by fires therefore needs to integrate several factors, including the severity of the burn and its clinical prognosis; availability of skilled personnel to care for the animals; adequate shelter, feed and water; cost of treatment; and long-term consequences for reproductive performance due to smoke exposure. Offering prognostic hope for moderately burned animals without neglecting their welfare, as contemplated in local legislation, can help mitigate the sense of loss that farmers experience in these situations.

BURN INJURIES

Live tissue burns are the most common lesion observed on livestock victims of veld fires. These lesions occur due to direct contact with flames or due to heat radiation from flames. Management of severe burn lesions is difficult due to the type of care and resources needed, costs involved, and the length of the healing time.

Massive loss of fluid and electrolytes leads to shock in animals with partial-thickness burns (second degree) of more than 15% total body surface area (TBSA) and/or more than 5% TBSA full-thickness burns (third degree). Hence, life-saving intravenous fluid therapy (resuscitation) is necessary in these cases. Moreover, smoke inhalation can severely affect the respiratory system and increase the severity of the burn injury, although it may not be detectable during the first seven to 10 days.

ASSESSING THE ANIMALS AND ASSIGNING PRIORITIES

MORE STORIES FROM Farmer's Weekly

Farmer's Weekly

Farmer's Weekly

South Africa's unique coral trees

Every year in late winter, South Africa's eastern coastal belt is set ablaze with the scarlet and orange flowers of certain coral tree species from the genus Erythrina. Mike Burgess investigates the diversity of this special category of highly adaptive deciduous trees that includes the peculiar ploughbreaker.

time to read

2 mins

November 7-14, 2025

Farmer's Weekly

Farmer's Weekly

Jaecoo J5 is ready to make waves

Chinese carmakers have been growing their local market share at the rate of knots over the last few years. The introduction of the Jaecoo J5 will further ensure the upward curve

time to read

2 mins

November 7-14, 2025

Farmer's Weekly

Farmer's Weekly

Farm watches take charge of rural safety

With rural crime on the rise and police resources stretched thin, farm watches across South Africa are stepping up to protect farming communities. These volunteer-led safety networks are preventing millions in losses, deterring criminal activity and helping police solve major crimes, proving that when farmers unite, the benefits ripple far beyond the farm gate.

time to read

8 mins

November 7-14, 2025

Farmer's Weekly

Farmer's Weekly

How to start a farm watch in your area

Rural safety initiatives like farm watch systems are guided by the framework laid out in the national Rural Safety Strategy. Dr Jane Buys, safety risk analyst for Free State Agriculture, talks Sabrina Dean through the concept of a farm watch and how to establish one

time to read

9 mins

November 7-14, 2025

Farmer's Weekly

Farmer's Weekly

'Farm attacks are a national crisis'

The rural safety crisis in South Africa remains dire, with farm attacks and murders continuing at alarming rates. This calls for rural crimes to be declared priority crimes as a matter of urgency, according to

time to read

3 mins

November 7-14, 2025

Farmer's Weekly

Farmer's Weekly

Advancing real-time data collection in South African agriculture

Dr Mahlane Godfrey Kgatle, Research Coordination Manager at Grain South Africa, spoke to Octavia Avesca Spandiel about how the Information Hub at Innovation Africa, University of Pretoria, is transforming agricultural research through real-time data integration and collaboration across disciplines.

time to read

3 mins

November 7-14, 2025

Farmer's Weekly

Farmer's Weekly

Stellenbosch in November: a seasonal gem and the perfect time to visit

Brian Berkman suggests you clear your diary to spend more time in November in the beautiful Eikestad.

time to read

3 mins

November 7-14, 2025

Farmer's Weekly

Adapting to the Climate Change Act: how agro-processing SMEs can build resilience

Wynand Deyzel, commercial sales manager at Solenco, spoke to Octavia Avesca Spandiel about how the Act is shaping the operational durability of small to medium-sized agricultural enterprises and the role of indoor air management in adapting to climate impacts.

time to read

3 mins

November 7-14, 2025

Farmer's Weekly

Farmer's Weekly

KWV shines at Veritas Awards with top accolades

KWV made history at the 35th Veritas Awards when it clinched the prestigious Duimpie Bayly Vertex Trophy – the award for the best wine in the show, excluding Museum Class Wine – for the second year in a row and third time overall.

time to read

2 mins

November 7-14, 2025

Farmer's Weekly

Co-operation needed to build a resilient food system

From governments and international organisations to farmers, researchers, businesses, and consumers, including the youth, everyone has a role to play in shaping the transformation of agrifood systems of the world

time to read

2 mins

November 7-14, 2025

Translate

Share

-
+

Change font size