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FARAH AHMED
April 2024
|Architecture + Design
In a refreshing departure from conventional perceptions, Farah Ahmed associates bespoke luxury with the simple pleasures of everyday life, likening it to the perfect taste of “vanilla ice cream or impeccably cooked eggs.
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She emphasizes the importance of refining daily experiences to perfection, ensuring that every aspect of life reflects individual tastes and preferences. For Farah, luxury lies not in extravagance, but in the meticulous curation of one’s surroundings to align seamlessly with personal desires.
LUXURY = CONSISTENCY
This story is from the April 2024 edition of Architecture + Design.
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