Try GOLD - Free
Adapt To The Covid-19 World, Or Die
Farmer's Weekly
|July 31, 2020
COVID-19 has not only cost lives and livelihoods; it has changed consumer behaviour and buying patterns. To protect their businesses, farmers need to adapt to new market realities.
It has been a shock. The last global upheaval on this scale was the Second World War, and even during that tragic period, large numbers of people were unaffected. But not this time round!
The COVID-19 pandemic is set to affect almost every person on Earth, either directly or indirectly, and bring about significant behavioural changes. In fact, some of these are already upon us. If we as farmers are to survive, we will have to adapt swiftly.
If you are a cut flower producer, your local and export markets disappeared overnight. If your product is fibre, the decline in disposable income of millions of households around the world will depress the sale of clothing and other fabrics. Wool prices are already down from pre-pandemic levels and the price of cotton has reached a five-year low.
This story is from the July 31, 2020 edition of Farmer's Weekly.
Subscribe to Magzter GOLD to access thousands of curated premium stories, and 10,000+ magazines and newspapers.
Already a subscriber? Sign In
MORE STORIES FROM Farmer's Weekly
Farmer's Weekly
High-performance dairy farming in the Eastern Cape: the Rufus Dreyer approach
Dairy farming is often described as one of the most technically demanding and strategically complex branches of agriculture.
6 mins
November 21-28, 2025
Farmer's Weekly
Flight from the Red Army
The fall of the Third Reich in 1945 was defined by the Red Army's brutal invasion of Germany. Mike Burgess tells how the Hoppe family trekked from Finowfurt near Berlin to Preetz in Schleswig-Holstein to escape the brutality.
6 mins
November 21-28, 2025
Farmer's Weekly
How to plan a pre-sale feeding programme
Proper feeding of animals before a sale can help producers catch the eye of buyers and increase profits, but it is important to choose the right ration.
8 mins
November 21-28, 2025
Farmer's Weekly
Early cherry season in Ceres promises record harvest and sweeter fruit
This year's cherry season in the Ceres Valley, Western Cape, has arrived earlier than expected, setting a positive tone for what growers are predicting could be the region's largest and sweetest harvest to date.
3 mins
November 21-28, 2025
Farmer's Weekly
Eastern Cape businesses make global strides at Canadian trade exhibition
Six Eastern Cape companies, supported by the DTIC and ECDC, attended Grocery Innovations Canada to expand into international markets. The trade mission provides crucial funding and structured preparation covering compliance, packaging, and logistics for emerging exporters.
2 mins
November 21-28, 2025
Farmer's Weekly
Cannabinoid biosynthesis
Biosynthesis has the ability to reshape the competitive landscape in ways that South African cannabis operators cannot ignore, but does not eliminate traditional cultivation, says Thomas Walker.
2 mins
November 21-28, 2025
Farmer's Weekly
Building a career on honesty, reliability and consistency
Mike Killassy, one of the best-known stud livestock auctioneers in the South African livestock sector, built his decades-long career on integrity, honesty and sheer hard work
4 mins
November 21-28, 2025
Farmer's Weekly
Going, going ... gone! done differently
The use of technology is impacting on all spheres of life and changing almost everything we are used to. Even the way in which farmers are engaging at auctions has changed over the past decade. Recommendations driven by artificial intelligence, live-streamed bidding, online auctions, and social media are just a few innovations reshaping the auction landscape.
6 mins
November 21-28, 2025
Farmer's Weekly
Top agri workers celebrated in the Western Cape
Shannon Robertson, assistant livestock manager at Boschendal near Franschhoek, was crowned the overall winner of the 2025 Western Cape Prestige Agri Awards, held in Durbanville.
1 min
November 21-28, 2025
Farmer's Weekly
Small management tweaks that can boost dairy profitability
Improving dairy profitability doesn't necessarily require major investments or radical system changes. Often, it's the small, everyday management decisions - from cow comfort and feed management to long-term planning - that determine whether a dairy farm thrives or fails.
7 mins
November 21-28, 2025
Translate
Change font size
