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Farmer's Weekly Magazine - August 15-22, 2025

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In this issue

Spotlight on Brahman born to perform. Boron’s vital role in table grape production. water scarcity and management. Strategies to mitigate adverse climate
How to drought proof your farm. Fortified enclosures can help livestock and predators co-exist.

Fencing is a big help to keep predators at bay

A group of conservationists, ecologists and scientists pooled their collective expertise to produce this article, based on their studies, to help protect domestic and wild animals in Tanzania and elsewhere.

3 mins

InteliGro and NWU unite to launch training programme for crop advisers

The role of crop advisers in agriculture today extends far beyond supplying products or offering technical advice.

2 mins

Boost your pumpkin yields by 40%

New vegetable cultivars offer improved yields, better flavour, disease-resistance and longer shelf life.

3 mins

A season of agricultural abundance lies ahead

We continue to see an encouraging outlook for the 2025/26 global grains and oilseeds production.

3 mins

Collaboration across farms and industries needed to survive mounting challenges

Stakeholders across the agriculture sector need to get used to sharing data and collaborating if they are to solve two of the biggest challenges facing the sector: biosecurity and pest control.

4 mins

Regulations for labelling of 'fake' meat cause a stir

The Department of Agriculture has called on all stakeholders to welcome the sale of meat analogue (alternative protein) products in South Africa.

1 mins

CapeNature opens doors to conservation careers

CapeNature recently welcomed a new intake of 475 people into its expanded public works programme (EPWP), offering training, mentorship and hands-on experience in conservation and ecotourism across its nature reserves.

1 mins

US dairy bill targets 'mislabelling'

According to a report by Agdaily.com, senators in the US have proposed a dairy bill that will ensure that plant-based 'dairy' alternatives are prohibited from using terms such as 'milk', 'yoghurt' or 'cheese' on labels.

1 mins

Australia welcomes US beef after dropping trade restrictions

The Department of Agriculture, Fisheries and Forestry in Australia recently announced that it would lift trade barriers on beef from the US, France24 reported.

1 mins

Grain SA leads a pilot project to digitise the diesel logbook system

Grain SA is collaborating with SARS and technical partners in the initiative to develop an efficient digital system that will offer significant relief to grain producers,

2 mins

SA must pursue diversification opportunities to protect agri exports

South Africa faces renewed pressure to diversify agricultural exports. Economist Bhekani Sandile Zondo urges exploring Asian and European markets, reports Octavia Avesca Spandiel.

2 mins

SA sugar industry set for a bigger harvest

South Africa’s sugar cane growers are expecting a significantly improved harvest this season, following a rebound in rainfall after last year’s drier-than-normal conditions, according to the South African Cane Growers’ Association (SA Canegrowers).

1 mins

NWK negatively impacted by the 2023/24 drought

NWK Group's profit after tax decreased by 50% (R114,3 million) in the 2024/25 financial year, although its total income increased by R156 million to R5,99 billion.

1 mins

The South African pome fruit industry: a review of the 2024 season

Apple and pear production demonstrated a strong recovery in terms of output, supported by favourable climate conditions and the continued expansion of high-yielding orchards,

2 mins

From backyard to business: Patricia Beleng's journey to success

Patricia Beleng, owner of Buhlebenkosi Agri Productions, is a determined farmer who went from raising broilers in her backyard to running a poultry business supplying hundreds of chickens to the local market. Lindi Botha reports on the partnerships that brought her success.

7 mins

The essential role of boron in table grape production

The addition of micronutrients like boron are critical in the cultivation of table grapes, as Zunel van Eeden discovered in conversation with agronomist

5 mins

Brahman societies' journey to improve meat quality

The Brahman Cattle Breeders' Society of South Africa elaborates on its efforts to improve all-important meat quality.

6 mins

Why the Brahman?

The Brahman is known as the 'king of crossbreeding' and demonstrates a range of economically important traits that make it an ideal beef breed.

5 mins

How to breed superior Brahmans

Careful selection and maintaining an international network is key to the success of the Serfontein Brahman Stud. Jan and Carla Serfontein spoke to Nichelle Steyn.

5 mins

CRE Brahmans: where structure meets performance

Since its inception in 2004, the CRE Brahmans stud’s motto has been ‘performance meats integrity’. Studmaster Ampie Rossouw told Annelie Coleman that one of the cornerstones of the operation is its commitment to Phase D testing for young bulls to evaluate growth and feed efficiency.

4 mins

Brahman: a legacy of adaptability and strength in South Africa

Octavia Avesca Spandiel spoke to Wayne Porter, president of the Brahman Breeders' Society of South Africa, about the history of Brahman cattle in the country and their role in commercial and communal farming.

6 mins

A breed driven by data and production value

The Brahman is a significant player in the beef industry. Sabrina Dean found out more about its data-driven improvement focus from Sytze Smit, breed director at the Brahman Cattle Breeders' Society of South Africa.

4 mins

Brahman breeder crafts progeny for future performance

Miles Dicke operates his Miles2Go Brahman Stud from Idlewild farm in the Kei Mouth area of the Eastern Cape. He spoke to Sabrina Dean about how he is using technology to improve the breed.

10+ mins

Working to the benefit of farmers

The Red Meat Producers' Organisation works on behalf of red meat producers to ultimately improve their sustainability.

3 mins

Drought-proofing tips to keep your farm thriving

Vivian Beukes, owner of Green Sprouts Solutions, spoke to Octavia Avesca Spandiel about practical strategies and innovative technologies that farmers can adopt to drought-proof their farms and build resilience.

6 mins

Remaining productive amid climate challenges

Volatile climate conditions pose problems to agriculture worldwide. Facing shifting weather patterns, unpredictable rainfall, and rising temperatures, farmers must adapt their practices to ensure food security and sustainability. Magda du Toit spoke to experts in the industry to find out which strategies farmers can employ.

10+ mins

GWM raises the bar with updated Haval H6

Chinese carmaker Great Wall Motors (GWM) has updated the Haval H6 four years after introducing the SUV to South Africa. The Citizen's Charl Bosch sampled the impressive new model in a cold and wet Cape Town.

4 mins

A tree house with a view of a dam

Dear Jonno,We want to build a two-bedroom tree house on our farm in Mpumalanga.

1 mins

Polenta cake with stewed fruit

This moist polenta cake, infused with lemon and vanilla, is soaked in warm, fragrant rooibos tea-stewed dried fruit syrup, and served topped with the fruit.

1 mins

Read all Stories from Farmer's Weekly

Farmer's Weekly Magazine Description:

Publisher: CTP-Limited-t/a-Farmer’s-Weekly

Category: Business

Language: English

Frequency: Fortnightly

Farmer’s Weekly is an agricultural magazine based in South Africa, targeting the whole of Southern Africa. The magazine is committed to advancing the interests of the region’s farmers and its agricultural industry by serving as a mouthpiece for the industry and by keeping its readers informed of the latest developments in the agricultural sector.