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SPIRITZ Magazine - March 2025

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In this issue

At Spiritz, we celebrate women who break barriers. Our March edition highlights inspiring stories of women leaders in the alcobev sector—an industry shaped by restrictive laws and limited opportunities. Their resilience and achievements will inspire young women to chase their dreams fearlessly.

This edition also features an exclusive interview with Rakshit N. Jagdale, the visionary behind Amrut Expedition Single Malt, the most matured and expensive whisky launched by Amrut for its 75-year legacy. We also engage with ISWAI CEO Sanjit Padhi on navigating industry challenges and the MD & CEO of Monika Alcobev, a young entrepreneur redefining industry benchmarks.

Adding to our commitment to industry evolution, Spiritz successfully hosted Madhu Mandapam at AAHAR 2025, blending tradition with modern alcobev trends. As we toast to women leaders, we reaffirm our pledge to celebrate their success and share their incredible journeys with the world.

SPIRITZ Magazine Description:

Publisher: Blue-Ink-Media

Category: Business

Language: English

Frequency: Monthly

Spiritz is India's most comprehensive magazine for the alcohol and hospitality industry, liquor lovers, hotels, bars and resorts etc. The entire spectrum of alcohol and hotels, bars, pubs and resorts, accessories, machinery and technology is covered prominently in this magazine.

All the issues of Spiritz magazine have been widely appreciated by the industry for its enriching content, ingenuity of ideas and lucid writing. Spiritz's growth in three years has been phenomenal, taking our print order to 27,000 plus copies.

The readers of Spiritz are upwardly mobile people who have a significant presence in their respective fields. These readers who are spread across the country and abroad, appreciate the regular flow of information on a variety of subjects. They include CMDs, Directors and top honchos of the alcohol industry, hotels, and bars and of other related sectors. Besides, most of the diplomatic missions, government officials, including Excise

Commissioners and Ministers of all the states and Hotel & Catering Institutes are our regular readers. A large number of liquor lovers also subscribe our magazine.

Impressed by the international looks, production quality and high class content, a good number of hotels and bars keep our issues in their suites, lobbies and bars. A large number of diplomatic missions are also on our regular subscribers' list.