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Better Kitchen Magazine - Anniversary Issue 2018

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Better Kitchen

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In this issue

Gourmet Guests Are my Muse - Chef Robin Batra, Executive Chef - The Oberoi, Bengaluru Modern Plating Techniques - Chef Gaurav Chawla A Challenge with a Different Flavour Better Kitchen Is a Game Changer in the Food Industry

Better Kitchen Magazine Description:

Better Kitchen, India’s only bimonthly magazine exclusively devoted to meet the commercial and household kitchen needs and solutions.

In a technology-driven modern world, “Kitchen” occupies a place of pride, be it home, restaurant or five-star hotel. Today, kitchen defines one’s living standard and style; also the concern for one’s safety, health and hygiene. These days, a kitchen is as well-designed and equipped as a drawing room.

Better Kitchen is a platform to disseminate the information, news, views, analysis, review, new product launch, recipes and more to enrich the end users about the development and new technologies in the Kitchen. It also connects to manufactures, dealers, planners, chefs, caterers, restaurateurs, hoteliers, architects and HIG women. Tagline of Better Kitchen magazine is Enjoy Cooking With Technology.

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