Try GOLD - Free

Essential Flavours Magazine - Spring 2025

Go Unlimited with Magzter GOLD

Read Essential Flavours along with 10,000+ other magazines & newspapers with just one subscription

View Catalog

1 Month

$14.99

1 Year $149.99

$149.99

$12/month

(OR)

Subscribe only to Essential Flavours

Gift Essential Flavours

Cancel Anytime.

(No Commitments) ⓘ

If you are not happy with the subscription, you can email us at help@magzter.com within 7 days of subscription start date for a full refund. No questions asked - Promise! (Note: Not applicable for single issue purchases)

Digital Subscription

Instant Access ⓘ

Subscribe now to instantly start reading on the Magzter website, iOS, Android, and Amazon apps.

Verified Secure

payment ⓘ

Magzter is a verified Stripe merchant.

In this issue

Essential Flavours, a culinary celebration, is a lifestyle publication dedicated to food and wine enthusiasts. Aimed at individuals passionate about taste and flavours, the magazine invites readers on a captivating journey through the world of food and wine, presenting tantalizing dishes and wine pairings for every occasion. Boasting diverse and engaging content, including reviews, interviews with industry experts, recipes, and features, Essential Flavours caters to a broad audience.

Essential Flavours Magazine Description:

Publisher: Media-Xpose

Category: Food-&-Beverage

Language: English

Frequency: Quarterly

Celebrating gastronomy, Essential Flavours is a food and wine lifestyle publication targeting people who are passionate about taste/flavours. The publication is a collaboration between Media Xpose and renowned media personality, restauranteer and chef Prim Reddy who takes readers on a food journey with tantalising dishes for every occasion. The publication also appeals to wine connoisseurs with thoughtful food and wine pairings, recommendations and recipes using wine. With diverse and engaging content inclusive of reviews, interviews with industry experts, recipes and features, Essential Flavours caters to all.