The Winemaker's Kitchen Magazine - Winter 2015

A collection of 10 recipes from the kitchens of some of California's best artisan wineries. This 14 page newsletter also includes wine tips and pairing recommendations, to help you create the best food and wine experience possible. Since 1990 The California Wine Club has been discovering small family wineries whose limited production wines rarely make it outside the region they are made in. The Winemaker's Kitchen features the special wineries The California Wine Club has met over the years, and shares their most time-honored recipes with you.