Sofrito Magazine - Summer 2015
Get Sofrito Magazine along with 5,000+ other magazines & newspapers
Try FREE for 7 days
Get Sofrito Magazine
Subscription plans are currently unavailable for this magazine. If you are a Magzter GOLD user, you can read all the back issues with your subscription. If you are not a Magzter GOLD user, you can purchase the back issues and read them.
- Magazine Details
- In this issue
In this issue
In this issue, exclusive interview with Chef Wilo Benet from Puerto Rico, owner of Pikayo Restaurant, entrepreneur, Top Chef Masters, and philanthropist. We also welcome our new wine columnist Marissa Ocasio, our new contributor Norma Torres and cocktails by Gabriel Joseph Gonzalez.
- Cancel Anytime [ No Commitments ]
- Digital Only