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Edible Artists Network Magazine - Summer 2016

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In this issue

Under The Sea Tutorials - 3 unbelievable artists share their love of the sea.

Celebrate an Icon - Learn a new fondant technique and pay tribute to Prince by making this cake.

Fearless & Curious - Maria Nerius explores the joys of baking in her kitchen with this new column.

Inside the NY Cake Show - See the winning entries here.

Fun and easy summer tutorials and a whole lot more!!