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Tatler Philippines Magazine - November 2018

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In this issue

Newly-appointed Tourism Secretary Berna Romulo-Puyat graces the cover of the latest issue of Philippine Tatler, talking about the closure and reopening of Boracay, her plans, and the pivotal role she is doing for the country.
Also in this issue, we highlight 50 Gastronomes in Asia featuring individuals who are making a difference in the food and beverage scene in the region. Then get to know the eight hottest chefs who are cooking up a storm in the Philippine culinary scene. We also have an exclusive interview with Clare Smyth, MBE, hailed as the Best Female Chef by The World's 50 Best Restaurant Awards 2018.
Moving away from food and going to fashion, the TERNOCON, a terno design competition involving designers from all over the Philippines selected from three-day regional workshops conducted last year, is happening this month. Ben Chan, Inno Sotto, Gino Gonzales, and Margie Moran-Floirendo discuss the importance of celebrating the iconic Terno.

Tatler Philippines Magazine Description:

Publisher: Style-Media-Inc.

Category: Lifestyle

Language: English

Frequency: Monthly

Established in 2001, the Tatler Philippines is the country’s most trusted and enduring high-society and luxury-lifestyle magazine. More than any other title, the Tatler name—a legend in publishing—commands respect, and is synonymous with prominence and influence.

Taking the readers into consideration, the Tatler Philippines presents the best of the Philippines and beyond, through a highly entertaining editorial mix that includes personality profiles, glamorous parties, lavish fashion shoots, and authoritative articles that span the gamut of luxury-lifestyle trends from art collecting to wine appreciation, from motoring to travel, from watches to jewellery and design. The sophistication of our topics is matched by stylish and award-winning design and photography.