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We Veg Magazine - N. 97

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In this issue

Frittelle di patate, pinoli e castagne
Crema di zucca e castagne
Spätzle di castagne con ragù di funghi
Burger di broccoli e castagne
Castagne e cavoletti di Bruxelles su radicchio rosso
Strudel zucca, funghi e castagne

We Veg Magazine Description:

Publisher: Sprea-SpA

Category: Food-&-Beverage

Language: Italian

Frequency: Bi-Monthly

The monthly magazine dedicated to the world of vegan cuisine, with over 50 easy and original recipes all cooked by our chefs and tasted by our editorial staff! Il mensile dedicato al mondo della cucina vegana, con oltre 50 ricette facili e originali tutte cucinate dai nostri chef e assaggiate dalla nostra redazione!