In this issue

Hotelier India April edition features the first edition of GM summit Event held at St.Regis , Mumbai in March 2022.

CREATING A CULTURE OF CARE

The GM Summit underlined why hoteliers need to have the confidence that their teams can deliver exceptional experiences, efficiently

10+ mins

THE SOFT APPROACH

As a soft brand, World Hotels is trying to appeal to independent hotel owners by offering them increased autonomy around operational aspects and design while benefiting from distribution and loyalty networks

7 mins

THE PILLARS WHO PROPPED PROCUREMENT

Advance planning, benchmarking, collaborating with local vendors – leading procurement professionals share how they adopted newer and improved processes to augment efficiency

7 mins

The Evolving Face Of Human Capital In Hospitality

The report by JLL and The People Network sheds light on emerging trends, challenges, and outlook for the hospitality sector with a specific focus on HR, during these unusual times

5 mins

TAKING MATTERS INTO THEIR HAND

F&B establishments are increasingly adopting their online ordering platform to take direct orders without a large upfront cost and without paying commissions to aggregators

4 mins

THE BEAUTY OF BOUTIQUE

A look at how luxury boutique hotels have used design and personalised experiences to stand out and compete with larger brands

4 mins

3 Quick Ways To Prepare Your Sales Team For Tapping This Dynamic Audience

Here are three quick ways to prepare your sales team for tapping this dynamic audience

4 mins

CRS + PMS = Success!

The hybrid CRS+PMS is the future of reservation management for hotels - and the future is now!

3 mins

READY-TO-COOK, READY-TO-EAT, READY TO BOOM

Most HoReCa establishments rely on ready to cook products as it simplifies food preparation and helps streamline the overall operations in a big way

4 mins

SNACKING KEY TO MIND, BODY AND SOUL: MONDELEZ INTERNATIONALS STATE OF SNACKING REPORT

Social media continues to inspire new snack choices as consumers continue to strike a balance between indulgent and nourishing snacks

3 mins

Read all stories from Hotelier India

Hotelier India Magazine Description:

A definitive guide to successful Hotel Management.

Published by ITP Media (India), and circulated to a carefully targeted audience of hoteliers country-wide, Hotelier India combines the latest news analysis, products news, industry features, business trends and best practices to create a must read title for professionals in the country's hospitality industry.

Regular sections in the title include up-to date local and international news; interviews with hotel general managers and other senior staff; comment and analysis from industry professionals; market intelligence; round table sessions with every sector of the hotel community; industry case studies, destination reports and product updates. Hotelier India's combination of strong industry-specific content, including a heavy focus on new products and service innovations, and its local industry audience, makes the title the perfect advertising platform for suppliers to the industry. India's hospitality industry is forecast to become one of the most stable in the coming years. Today, there has never been a greater need for Hotelier India, nor a better time for suppliers to enter this market.