Cru Magazine - September 2017
Go Unlimited with Magzter GOLD
Read Cru Magazine along with 10,000+ other magazines & newspapers with just one subscription
View CatalogSubscribe only to Cru Magazine
Cancel Anytime.
(No Commitments) ⓘIf you are not happy with the subscription, you can email us at help@magzter.com within 7 days of subscription start date for a full refund. No questions asked - Promise! (Note: Not applicable for single issue purchases)
Digital Subscription
Instant Access ⓘSubscribe now to instantly start reading on the Magzter website, iOS, Android, and Amazon apps.
Verified Secure
payment ⓘMagzter is a verified Stripe merchant.
In this issue
The Rebirth of Catalan Wine!
Panel Tasting Upcoming Spanish Star
Brunch Brunch Like Spanish On Weekend
Whisky Column Heavily Peated Japanese Whisky
Cru Magazine Description:
Publisher: Cru-Media-Limited
Category: Food-&-Beverage
Language: Chinese - Traditional
Frequency: Bi-Monthly
Cru is a bilingual wine magazine. Cru features the latest news and in-depth stories on wine and spirits, as well as columns by local and overseas wine experts. The Cru Panel Tasting is composed of local wine experts and sommeliers, we will taste and rate different wine regularly.
Cru’s lifestyle section features articles on luxury watches, fashion, beauty, travel, gadgets, and the latest trends on the market. A topic not to be missed is a close companion to wine, food and beverage. In addition to recommending the best eats in town, Cru also offers professional advice on wine and food pairing.
Recent issues
August 2018
January - February 2018
June 2018
May 2018
April 2018
March 2018
December 2017
November 2017
October 2017
August 2017
July 2017
June 2017
May 2017
April 2017
March 2017
Jan - Feb 2017
December 2016 B
December 2016 A
November 2016 B
November 2016 A
October 2016 A
October 2016 B
September 2016
August 2016
July 2016
June 2016
May 2016
April 2016
March 2 2016
Special Issues
Related Titles
Great Wines of Italy
The Tatler Dining Guide - Hong Kong
Tatler Best Guide_Hong Kong & Macau
Food & Wine
Whisky Advocate
Wine Spectator
Food Network Magazine
Bon Appétit
Taste of Home
Allrecipes
Delish
The Local Palate
Delight Gluten Free
Tailgater Magazine
Food & Beverage US
Eating Well
Menu Guide Seattle
Cooking Light
Well Fed Paleo Recipes
FIRE&FOOD; INTERNATIONAL
Charleston Living Magazine
Cooking Light - Global Flavors 2025
JHStyle Magazine
Explore USA Magazine
Babes Bake Magazine
Fleishigs Magazine
Real Simple Mediterranean Diet
Sommelier India
Ambrosia
Bakery Review
